Do you do weekly or monthly menu planning? I go through times where I do and I love it. It's nice to go to the store once a week and have what I need on hand to make dinner. The hardest part for me with cooking is deciding what to cook. If I take 10 minutes once a week to plan out the meals then I don't have think about it the rest of the week!
Here's what's on the menu at our house for the next 5 days.
Butternut Squash Stuffed Shells with a Lemon Sage Brown Butter Sauce. (New recipe)
Have a great weekend!
1 comment:
it's really healthy. It's healthy food and I think it's a way we can learn to prepare food.
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