This is not the best photo in the world but it is definitely one of the best dips I've had! It's very creamy and flavorful and the best part - you almost always have these ingredients in your house. I found this recipe on allrecipes and you can definitely add more or less of different ingredients to suite your tastes. I made it as is and it was just right for me.
Ingredients:
1 cup mayonnaise
1/2 cup sour cream
1/2 teaspoon dried chives
1/2 teaspoon dried parsley
1/2 teaspoon dried dill weed
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/8 teaspoon salt
1/8 teaspoon ground black pepper
Directions:
Mix all ingredients in a bowl and refrigerate for at least 30 minutes before serving. I'd recommend longer to let the flavors blend. I cut the top of a pepper off and scooped out the insides and used that to serve the dip in. Nice and colorful and one less dish to wash! ;)
