Ingredients:
2 cups flour
1 tablespoon ginger
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3/4 cup butter
1 cup sugar (you'll also need some extra sugar for rolling)
1 egg
1/4 cup molasses
Preheat oven to 350 degrees.
Dump all of the ingredients into a large bowl.
Mix ingredients until blended.
As you can see it's still a bit crumbly.
That's okay - just combine it the rest of the way with your hands. (Wash them first!)
Roll the dough into balls. I used a cookie scoop but you don't have to.
Then roll them in the extra sugar.
Place on cookie sheet.
Bake for 10-12 minutes. I baked mine for 11 minutes and they were nice and soft. If you want yours crunchier bake longer.
Enjoy!!
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